When it comes to entertaining, nothing sets the mood quite like good food. Italian cured meats are also your secret weapon if you want to throw a party that feels sophisticated but casual. They provide guests with a little taste of Italy, strong flavors, and exquisite presentation, which they adore. But before you put together your perfect platter, let’s take a moment to understand what makes these meats so special. What is Cured Meat, Really? If you've ever wondered what is cured meat?, the answer is simple but fascinating. Meat that has been naturally preserved over time by the use of salt, herbs, and other ingredients is referred to as "cured meat." In addition to prolonging the meat's freshness, this method enhances its flavor. Curing turns meat into something extraordinary, with rich, savory notes that melt in your mouth, from the rich taste of salami to the delicate slices of prosciutto. Why Italian Cured Meats Steal the Show Italian cured meats ar...